What's Cooking

Savor the Season with In-Store Specialties

From the simple to the supreme let our kitchen cater your next event. Hosting an office or school function? From bagel and pastry platters for breakfast to sandwich and salad spreads for lunch, we’ll keep it easy and delicious. Getting together with family and friends? Keep entertaining easy and everyone asking, ‘where’d you get that?’.

Cingari- What's Cooking
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Game Day Crowd-Pleaser

Salsa, guac, hummus, garlic-herb gourmet spreadable cheese, and cheddar-horseradish pub cheese. Served with celery, carrots, cucumber and pretzel crisps.

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Turkey & Fixins

Herb-roasted turkey breast, green beans with roasted garlic, country stuffing, turkey gravy, mashed potatoes, gourmet apple pie, and more!

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Tuscan Antipasto

Genoa salami, sliced soppressata and prosciutto, Parmigiano Reggiano, roasted red peppers, marinated artichokes, cherry tomatoes, ciliegine mozzarella, mixed olives and sliced baguette.

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Matsuri Sushi Platter

Assortment of salmon, tuna, shrimp and crab nigiri alongside salmon volcano, dynamite crunch and spicy california rolls.

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Savor the Season with In-Store Specialties

Chef David and his team are currently cooking up fall favorites, including:
  • Chicken Pot Pie
  • Shepard’s Pie
  • Chicken Scarpariello
  • Citrus Honey-Roasted Carrots
  • Chicken Tikka Masala
  • Sesame Garlic Noodles
Stop by one of our stores to pick up these and more, today!